Job Description
Job Title:  GROUP BRAND STAFF (FOOD BUSINESS)
Posting Start Date:  20/04/2026
Job Description: 

Job Purpose

Develop and implement marketing strategies to increase sales and enhance brand visibility for the restaurant.
•    Conduct market research and competitor analysis to propose effective and competitive marketing plans.
•    Optimize advertising and communication activities on both online and offline media channels.
•    Manage and develop marketing content, including articles, images, videos, and other marketing materials to attract customer attention.

Job Description (Accountability)

•    Develop and implement marketing strategies to increase sales and enhance brand visibility for the restaurant.
•    Conduct market research and competitor analysis to propose effective and competitive marketing plans.
•    Optimize advertising and communication activities on both online and offline media channels.
•    Manage and develop marketing content, including articles, images, videos, and other marketing materials to attract customer attention.
•    Build and maintain relationships with existing and potential customers, corporations through promotions and events. 
•    Monitor marketing campaign effectiveness and measure key performance indicators.
•    Propose and execute online advertising and promotional activities to increase customer engagement.
•    Assist with online marketing tasks and manage the restaurant's social media channels.
•    Stay updated on the latest trends and market developments related to the F&B industry.

Competencies

Education Description

Education (Max. 2 Major)

Experience

Knowledge

Skills Description

Skills (Attribute)

Key Performance Indicator

Information at a Glance