Job Description

• Develop, implement, and oversee animal nutrition plans specifically tailored for ruminants, ensuring formulations meet nutritional requirements for all life stages.
• Conduct rigorous research on feed ingredients and their impact on ruminant digestion, metabolic health, and milk/meat production efficiency.
• Collaborate closely with veterinarians, farm managers, and feed technologists to monitor livestock health and adjust feeding protocols accordingly.
• Lead trials and experiments at the Dairy Research Farm to evaluate new feed additives, supplements, and feeding techniques to improve sustainability and cost-effectiveness.
• Provide training and guidance to farm staff on best practices regarding feed handling, feeding schedules, and animal welfare standards.
• Analyze nutrition data and generate comprehensive reports to inform management decisions and support continuous improvement processes.
• Stay abreast of global trends, regulatory changes, and technological advancements in ruminant nutrition and feed formulation, integrating relevant insights into operational practices.
• Contribute to cross-functional projects that drive innovation in feed technology and support the company’s mission of sustainable livestock farming.

Qualifications

• Bachelor’s degree in Animal Science, Animal Husbandry, Agriculture, or a related field.
• Experience in dairy farming or milking parlor operations will be an advantage.
• Basic knowledge of dairy cow milking procedures, milk hygiene, and mastitis prevention.
• Ability to operate, clean, and maintain milking machines and related equipment.
• Knowledge of animal welfare principles and basic dairy farm management.
• Hardworking, responsible, and able to work in shifts or according to farm schedules.
• Able to work outdoors and in a farm environment.
• Good observation skills to identify abnormalities in dairy cows and report issues accurately.
• Able to work well as part of a team and follow instructions from supervisors.
• Training or certification in dairy milking operations, GMP, GHP, or dairy farm standards will be an advantage.