Job Description (Accountability)

• Assist in planning and organizing production schedules to meet customer demands and optimize resource utilization.
• Coordinate with the production team to ensure timely execution of production plans and adherence to quality standards.
• Monitor and maintain inventory levels of raw materials and finished products to support seamless production operations.
• Collaborate with maintenance staff to ensure the proper functioning and upkeep of production equipment.
• Implement and adhere to safety and compliance protocols to create a secure working environment for production staff.
• Provide support in identifying and implementing process improvements to enhance production efficiency.
• Generate production reports, analyze key performance indicators, and contribute to decision-making processes.

Qualifications :

• Bachelor's degree in Industrial Engineering, Food Engineering or other related fields,
• Able to work 6days/week,
• Able to work shifts.